About Us
In 1979, Atlapac began scouring the seven seas to find the freshest, best tasting seafood for our retail and food service clients. From there, we expanded into fruit, vegetables, spices, and gourmet specialty foods, bringing the same passion and attention to detail.
Today, we offer branded and private label specialty and commodity conserved foodstuffs (canned, jarred, bags, etc.) with over 300 branded SKU’s, including seafood, meats, fruit, vegetables, condiments, oils, olives and other gourmet products.
Although we started as a one-man band by our founder and president, Tim Torrington Sr, we have grown in size and importance to the point we proudly service many national chains and food service distributors. Our ingredients division works with several internationally recognized food manufacturers.
Our Mission
Our mission is to provide the retail, food service, and the manufacturing industries with the finest canned food products available. To do this, we source our products locally, from other states, and from dozens of FDA-approved top-quality food plants around the globe.
We strive to be diversified enough to serve our customers, yet small enough to know their individual needs. With our knowledge of the international food economy we can react quickly to new information and trends to guide our customers accordingly.
Our Suppliers
All of our suppliers are HACCP-certified and many have ISO, BRC, Kosher, and Hala certifications. Please call us for more information.
Our Retail Brands
The California Girl retail brand started primarily with canned seafood sourced from high quality fisheries around the world. From there, we expanded into fruit, vegetables, and gourmet specialties. Look for the new branding on California Girl seafood products.
La Bonta del Mare brand story here.
Los Olivos brand story here.
Our Partner Brands
Packed Fresh For You.
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